Danti Tartufi Premium Black Truffle Oil (250ml)

Description

Crafted in the heart of Umbria, Danti Tartufi Black Truffle Oil is a gourmet masterpiece for your kitchen. We combine premium 98% Italian Extra Virgin Olive Oil with real, dried black winter truffles (Tuber aestivum Vitt.) to create a beautifully balanced, aromatic dressing that transforms ordinary dishes into extraordinary culinary experiences.

Unlike ordinary truffle oils that rely entirely on artificial chemicals, our recipe features genuine dried truffle pieces visible right inside the bottle—delivering a deep, earthy complexity that lingers elegantly on the palate.

Why You’ll Love It:

• 100% Authentic Italian Quality: Exclusively produced and bottled in Narni (TR), Italy, utilizing pristine regional ingredients.
• Real Truffle Pieces: Infused with dried black truffle (equivalent to 8% fresh truffle) for an authentic aroma.
• Premium EVOO Base: Made with 98% cold-pressed extra virgin olive oil, ensuring a rich, smooth, and heart-healthy fat profile (high in monounsaturated fats).
• Guaranteed Freshness: Long shelf life, carefully packaged in a classic 250ml glass bottle to preserve the volatile aromatics.

Danti Tartufi Black Truffle Oil is best used as a finishing oil to preserve its delicate flavor compounds. Drizzle it generously over:

• Appetisers, Noodles, Fried Rice or crispy french fries.
• Creamy risottos, artisanal pastas, and warm wild mushroom dishes.
• Neapolitan-style pizzas, grilled steaks, or roasted root vegetables.
• A simple fried or poached egg to instantly elevate your breakfast.

Product Specifications:

• Volume: 250ml e
• Ingredients: Extra virgin olive oil 98%, Black truffle flavouring, Dry black truffle (Tuber aestivum Vitt.) 1.5% (equal to 8% of fresh truffle).
• Storage: Store at room temperature, away from heat sources and direct sunlight.
• Origin: Made in Italy